Normal cleaning is an important part of maintaining your home healthy.
Including preventing and mitigating germs, viruses, and other insects such as moths, silverfish, and bedbugs that can do damage if left unattended.
And normal cleaning is much more crucial during the COVID-19 pandemic. SARS-CoV-2, the virus which causes COVID-19, can live on some surfaces in your house for days.
Fortunately, it’s easy to eliminate the virus material from such surfaces with some fundamental disinfectants and cleaning processes.
Continue reading to find out about some common trouble spots around the home and solutions for keeping your living spaces safe and healthy.
How to clean a kitchen
Part restaurant, part amusement center, and part family room, it is ground zero for the most troublesome spots in the house. Virtually every surface is a magnet for bacteria, viruses, germs, insects, and other pests.
Your kitchen may also be among the most likely places you can transfer a virus, such as SARS-CoV-2, into your household. A 2020 study found that this coronavirus can live for days or weeks on many common kitchen surfaces.
A sponge may carry mold and tens of thousands of germs and foodborne pathogens if it is not cleaned or stored correctly.
Don’t cut vegetables or fruits with the same cutting board. Clean it with hot soap and water first.
Maintaining veggies and raw meat split will prevent cross-contamination and the potential spread of salmonella, E.
It is a fantastic idea to have two cutting boards: one for raw meat and one for vegetables, fruits, and everything else.
This additional step will help remove food bacteria like Campylobacter, a frequent cause of diarrhea. This may also discourage insects from feasting on the leftovers left on the counter.
Household pests such as cockroaches can take numerous pathogens and may also trigger allergies and asthma in some people.
You can sanitize your countertops with bleach after wiping them down with water and soap. 1 teaspoon of chlorine bleach per quart of water will do just fine. This additional step will help kill any bacteria that are lingering.
Using bleach with chlorine may also help eliminate any virus material associated with COVID-19. Just don’t use ammonia and bleach together, because they may combine to create harmful chemicals.
Keep a lid on potential insect infestations by washing utensils and dishes immediately after eating, keeping food in tightly sealed containers, and keeping trash in a container with a lid
In the bedroom
Dust, dust mites, and pet dander keep you company all of the time. These bed bugs contribute to bad air quality and may irritate the best people, whether you are allergic or not allergic to them.
Add hair, dead skin, fungi, and pollen, and you receive an allergen-filled combination that could pack a wallop to sensitive people.
In the bathroom
For centuries, people relied on outhouses and public bathrooms, and for good reason — to keep germs and squander away from living quarters.
Today, we’ve got the luxury of toilets and bathtubs, and germs can lurk where you would not expect them.
The toilet could be a simple mark for possible health hazards in the bathroom, but it is for a reason you may not expect.
Sure, you know to keep the bowl and the chair clean, but how often do you wash the flush handle? Rotavirus is the most common cause of diarrhea among children.
The new coronavirus can also survive on plastic and steel bathroom handles for up to 3 times.
Maintain the flush handle sanitized using a disinfectant that specifically lists battling germs or germs on the tag. Sanitizing with a 60 percent alcohol solution can also help eliminate the virus contamination of SARS-CoV-2.
Floor to ceiling
Mold can flourish in the restroom and present several health issues, from watery, itchy eyes to asthma attacks.
Another threat lurking in your toilet, and possibly throughout your property, is trichophyton.
This fungus causes ringworm and athlete’s foot and may be passed from one person’s foot to another via flooring.v